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Spirulina
I was going to attempt "Bobbi's Birdie Bread", and I've discovered that I don't have Spirulina (I don't have wheat grass stuff either). Can I just omit this? It doesn't help the bread rise, or something like that, right? It's just an additive? Thanks so much! I'm anxious to start cookin'!
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LaRissa
Mommy to a CAG 
... and soon to add a cockatiel!
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