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Chard/quinoa recipe
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02-01-2008, 05:04 PM
jimpierce7
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Join Date: Feb 2005
Location: Marina Ca.
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I mix it in with the rest of the batch I use to sprout. Put it in my container, soak it over night, rinse real good and drain. Keep it in a dark corner and rinse twice a day and its usually ready the third day.
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